Beers on Tap

Tasting Menu For The Week - April 16th, 2018

Abandoned Acre | Coolship Farmhouse Saison, 7.0% ABV (4/21 Release)

This coolship-inoculated saison was barrel aged for 18 months and is packed with farmhouse alongside notes of citrus, oak, and black pepper.

Uppers and Downers | Coffee Milk Stout, 6.5% ABV

Aged on coffee beans that were aged in Tattersall apple brandy barrels, Uppers and Downers isn't far beyond your typical coffee milk stout. Sweet and roasty like drinking an iced coffee, this stout brings out the bitter and brandy flavors from the barrel-aged beans to accompany a heavy malt bill and milk sugar.

Fleur | Table Beer, 3.9% ABV

A dry and unspiced barrel-aged able Table Beer that is light and peppery brewed with native wild yeast and microflora. Notes of lemon, lime, and orange

Das Nanners | HefePorter, 8.3% ABV

This German twist on a Baltic Porter was fermented using a blend of our mixed culture yeast and a traditional hefeweizen yeast. A dark malt bill provides notes of chocolate to pair perfectly with the banana-notes from the hefe yeast's esters. The end product was conditioned on coconut flakes to round out this unique porter with a hint of sweetness.

jet puffed | Stout, 7.0% abv

Jet Puffed brings the campfire to the tasting room with this smoked stout. Brewed with cinnamon, vanilla, and cocoa nibs, Jet Puffed pours rich black and has notes of toasted marshmallow, smoke, and chocolate malt. 


Caramelized milk sugar, vanilla beans, cocoa nibs, and coconut flakes provide Troop 6031 with layer upon layer of sweet, cookie-like flavor.

Pils | Pilsner, 5.0% ABV

Our latest pilsner is brewed with Ekuanot hops, creating a light, crisp beer with a pleasant amount of bitterness that's perfect for sitting around the tasting room and catching up with friends and family.

Vivid Sol | IPA, 8.0% ABV

Rakau, Cascade, and Citra hops come together with our native wild yeast to create an IPA with an enticing tropical aroma and vivid notes of pineapple, mango, citrus, and lemongrass.

Tipper's Grove | Cider Ale, 6.0% ABV

This spontaneously fermented barrel-aged cider is tart and dry with notes of oak and white wine.